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Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl
Nanakutzi Triple Ensamble 50cl

Nanakutzi Triple Ensamble 50cl

£50.00

 Specifications and Process

  • Types of agave: Espadín, cupreata and alto
  • ABV: 45%
  • Size: 50cl
  • Location: San Miguel, Michoacán
  • Maestros/as Mezcaleros/as: Octavio Miranda Gómez, Everardo Villa Hernández and Luz María Saavedra
  • Roasted: in and earthen pit with volcanic stones
  • Fermented: in a wooden vat
  • Distilled: twice in a stainless steel still with copper pot and cooler
  • Waste: liquid and solid waste from production is composed for use in the family gardens of the community of San Miguel.

Tasting notes

Bright and transparent to look at, it offers a well rounded body with more than a hint of citrus (mandarin, lime and orange), it also has delightful mineral and herbal notes.

A blend of three young or ‘joven’ agaves (Espadín, cupreata and alto), which together create an exceptional and unique flavour. It demonstrates the craft and skill of the Nanakutzi team.ABV: 45%; Location: San Miguel, Michoacán Maestros Mezcaleros: Octavio Miranda Gómez, Everardo Villa Hernández and Luz María Saavedra

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