Easter - House Selection Chocolate Box 160g
Out of stock. Please email us at [email protected] to be notified when back in stock.This brand is accepting orders but will resume shipping on 2025-01-03
AVAILABLE FOR PRE-ORDER - Shipping begins from March 12th
A luxury selection box of 16 filled artisan chocolates, featuring two special 'Easter' themed chocolates. Made with natural ingredients and hand-decorated with cocoa butter.
For more product information and ingredients, please click 'In The Box'
Please note: we are in the process of changing our packaging and final products may look different from shown.
Out of stock. Please email us at [email protected] to be notified when back in stock.This brand is accepting orders but will resume shipping on 2025-01-03
Celebrate Easter with our handcrafted box of 16 artisan chocolates made by skilled autistic chocolatiers. A mix of rich dark, creamy milk, and smooth white chocolate, each bite is a unique work of art.
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Hop into spring with our Easter House Selection - a delightful collection of 16 handcrafted artisan chocolates, carefully crafted to celebrate the joy and renewal of the Easter season. Each chocolate is meticulously created using the finest ingredients, capturing the essence of this festive occasion with a burst of delectable flavours.
Total Weight = 290g (approximate)
Net quantity = 160g
Box dimensions = 19.5cm x 18.3cm x 2.8cm
Apple Cinnamon, Caramel Hazelnut, Carrot cake, Dark Caramel, Devilishly Dark, Fresh Mint with lime, Caramel Latte, Mango and raspberry , Maple & Pecan, Milk Sea Salt Caramel, Mixed Berries Caramel, Orange Caramel, Peanutbutter Crunch, Pistachio, Strawberry cheesecake, Vanilla & Coconut. Two of these chocolates will be replaced with two Easter Chocolates (white chocolate with 60% dark chocolate filling).
INGREDIENTS
Chocolate: Cocoa solids (cocoa mass, cocoa butter), whole milk powder, sugar, emulsifier: soya lecithin, natural vanilla flavouring. Dark chocolate (min cocoa solids 60%), milk chocolate (min cocoa solids 40%), white chocolate, (cocoa butter 29.5%), ruby chocolate (cocoa butter 28.5%). Dairy free white chocolate (Sugar, cocoa butter [32%], rice flour, flavouring (vanilla), emulsifier (sunflower lecithin). Dairy free organic milk chocolate (Cocoa [45%] (cocoa butter, cocoa mass), sugar, Rice Powder, emulsifier (sunflower lecithin), natural flavouring. Other ingredients: Fresh cream and butter,coconut milk, coconut cream, glucose syrup, sugars, invert sugar, sorbitol, seasalt (seasalt caramel, dark seasalt caramel, pistachio, salted lime), mint leaves, orange and lime juice and zest, ginger, purees(raspberry, strawberry, blackcurrant, redcurrant, cranberry, apple, lemon, mango, carrot), honey, coffee beans, dark/caramel hazelnut: (hazelnut paste, chopped hazelnuts)maple & pecan: (maple syrup, pecan nuts, pecan oil), pistachio: (pistachio paste, pistachio oil, chopped pistachio nuts; peanutbutter crunch: (peanut paste, chopped peanuts), lemongrass oil, mascarpone powder, raspberry powder, strawberry powder, vanilla powder, cloves, nutmeg, star anise, cinnamon, natural food colours. Plant-based butter: Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings. Plant-based cream: Lentil protein preparation (water, lentil protein), palm fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavours, salt, colourant (beta-carotene)
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Award-winning flavours and positive social change, that’s Harry Specters. Mona, Shaz and their son Ash, who has autism, are behind this social enterprise. While visiting a chocolate shop on a holiday in Scotland in 2011, Mona discovered a perfect way of combining her passion for creating positive change for people with autism with her love for chocolate. Ash came up with the name and a year later, Harry Specters was born - dedicated to crafting the most delicious chocolates that create employment for young people with autism.
They are involved in every aspect of the business – from making and packaging the products to administration, design and photography. The chocolates have won numerous awards for their taste and hundreds of young people with autism have a brighter future. Every lovingly handcrafted bar and chocolate helps improve the lives of people with autism.
For every £1 of profit made at Harry Specters, Mona and Shaz decided that 60p would be set aside for furthering the social aims of the business, providing social activities for their invaluable employees as well as opportunities for their personal development.
