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Monthly changing speciality guest coffee.
Country of Origin: Tanzania
Municipality: Arusha
Producer/Farm: Glanmalure Farm
Variety: Bourbon, Red Caturra, Red Catuai, Red Bourbon
Altitude: 1800 MASL
Process: Honey
Notes: Raspberry, Orange, Jammy
This Kent lot comes from Glanmalure Farm, owned by Vera Stucker and part of her larger estate, Ngila Coffee. Glanmalure is based in the Arusha region in Northern Tanzania on the slopes of the Ngorongoro Crater. This farm has been growing coffee for the last 100 years and the experience shines through in this cup. All their coffees are shade grown creating a longer ripening time that allows for more complex flavours to develop
The honey processing of this coffee brings a jammy body and sweetness with a distinctive raspberry flavour note balanced out with an orange acidity. This coffee is ideal for anyone that enjoys a juicy, heavy bodied filter.
Monthly changing speciality guest coffee. Country of Origin: Tanzania Municipality: Arusha Producer/Farm: Glanmalure Farm Variety: - Change Please
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Raise a mug to Change Please and their coffee that’s tackling the homelessness crisis.
100% of their profits go straight back into their mission to give people experiencing homelessness a fresh shot at life, via the Change Please Foundation. Through this they offer barista training at their state-of-the-art coffee academy, setting people up on a new career path.
Change Please pays all trainees a living wage, provides temporary accommodation and lends a helping hand supporting them with wider needs too, from accessing therapy to financial paperwork. It’s a sustainable employment model that takes people from the streets to a secure life with a bright future.
Change Please apply their ethical ethos when sourcing their coffee too, so you can be sure every brew is an all-round force for good.
Oh, and it tastes amazing, with multiple awards to Change Please’s name. What’s not to love?