Naan Laager

There's naan-thing quite like it!

The world's first beer made from wonky and unsold naan bread.  Developed in collaboration with the renowned chef and writer Hari Ghotra and her husband Jeremy.

The perfect 'curry house' lager and a great match for spicy food. The slightly aromatic Nigella seeds from the naan bread give the beer a wonderfully refreshing finish.

Ingredients Naan Lager: water, barley malt, plain naan breadcrumbs (wheat flour, milk), hops. Alc: 4.5%

Allergy Advice: Beers contain barley and wheat glutens and milk. By buying our beers you confirm you and the recipient are over the age of 18. Use your loaf, please drink responsibly!

Crumbs Brewing are passionate about crafting great beers and fighting food waste in equal measure. 

It’s bread in particular they’re doing their bit to save, spurred on by the fact that 44% of UK-made breads never get eaten. Shocking, right? 

To start tackling this issue in their corner of the world, Crumbs Brewing teamed up with Chalk Hills Bakery in Surrey. They collect unsold loaves from the bakery and turn one artisan product into another: bread to beer. 

Each of their beers reflects the character of the delicious bread that makes it, with the range covering a spectrum of light to dark brews. You’re sure to find one you love, whether a zesty Sourdough Pale Ale or a warming Rye Ruby Ale is more your jam. The gift packs make a great sampler as well as a purposeful present.  

So if you’re a sucker for a unique beer and easy-to-make sustainable swaps, give Crumbs Brewing a try.