Otherly

Otherly Chocolate is for the unique, the curious and the bold. It's where differences are celebrated and no rule is too sacred to break. Like the rule that says chocolate is made with cow's milk.

Otherly Chocolate flies the flag for plant-based treats and takes pride in their oat milk chocolate – a creamy, velvety yin to the yang of rich, single-origin cocoa goodness. Dairy-free? Tick. Vegan? Tick.

Otherly isn't just about the chocolate though; it's an entire world. Designed by Brooklyn-based artist Tomi Um, the home recyclable wrappers feature quirky characters and fantastical settings – from underwater realms to outer space and the jungle, inviting you to escape the ordinary.

But it's not just fun and games. Otherly is certified B Corp and as proudly committed to social and environmental responsibility as the other brands that live under the same umbrella (COCO Chocolatier and UP-UP Chocolate). Ensuring their sourcing and supply chain practices make the world a fairer, funkier place, they source their cacao in Colombia and process there, too, keeping more wealth in cacao farmers' hands. They also follow policies of zero child labour or modern slavery. The chocolate has a shorter supply chain than is typical, going on to be hand finished in Edinburgh.

With chocolate flavours like birthday cake, sea salt, salted caramel and cold brew coffee, there’s a taste for every kind of Otherly. And for something warm and comforting, find flavoured drinking chocolates from refreshing peppermint to spiced cinnamon and cloves.