Sustainable Chutney

Our sustainable chutney collection is a delicious blend of unique flavours with a purpose. Every chutney supports a positive cause, from empowering producers around the world to reducing food waste here in the UK. Each jar brings a fresh approach to the classic condiment, perfect for enhancing any meal with vibrant, thoughtful ingredients that benefit communities and the environment.

True Origin’s fair trade chutneys bring together authentic, global flavours while helping small-scale farmers in developing countries thrive. Crafted using carefully sourced fruits and vegetables from fertile regions such as the volcanic slopes of Mount Kenya, these chutneys capture the spirit and rich taste of their origins. With no artificial additives, they offer a pure, flavourful experience that’s both versatile and suitable for diverse dietary needs.

Our award-winning range from Fruits of the Forage celebrates British-grown produce, turning surplus fruits into mouth-watering chutneys that highlight local flavours and reduce food waste. These chutneys are made from British favourites like plums, figs and cider from Herefordshire. Whether it’s a tangy Green Tomato Chutney spiced with Indian tamarind or a warming Pear and Ginger chutney perfect for the festive season, each jar complements both classic and adventurous pairings on cheese boards, sandwiches and hearty meals alike.

Sustainable and delicious, our chutneys make a perfect addition to your pantry or a thoughtful gift. Every jar reflects our commitment to ethical practices, supporting communities and sustainable agriculture. So, whether you’re a chutney connoisseur or simply looking for an ethical treat, our sustainable chutneys collection brings delicious purpose to your table one spoonful at a time.